I like to eat. Too much, really. My problem isn't so much the food, but the quantity of it. Yeah, I eat crap. However, I also eat vegetables. There are only a few I cannot get on with at all; parsnips, avocado (yes, I know it's a fruit), and brussel sprouts are the most prominent ones.
Tuna salad - mmmmmm... |
Julie, on the other hand, is a little more picky when it comes to greens - and whites, oranges and yellows etc. Some are a knee-jerk reflex, having never tried them. Others are a genuine dislike. Cabbage is definitely one of the Disliked.
On a recent visit to my mother, dinner was being prepared, and when we were asked what veg we wanted, I piped up with a joking suggestion.
...you win.
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